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agave syrup and ripened banana make this incredibly delicious to drink
and layers of vanilla
Afterswarm
ABV/Proof: 50% | 100 Proof
It remains steady with notes semi sweet chocolate and vanilla custard as it moves to an oaky and dried orange peel finish
Santo Fino Añejo blue run merch agave syrup and ripened bananaNOM 1107 Agave Type: Tequilana Weber Cooking: Stone Brick Ovens Extraction: Roller Mill Fermentation: Stainless steel tanks, 100% agave, Fermentation without fibers, Closed fermentation Still: Stainless Copper Hybrid Aging: American White Oak barrels, Whisky barrels, Used barrels Proof: 80 proof
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