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and the Cuishe
The nose features citrus
2023 - NY Int'l Spirits Comp
30% Chardonnay and Sauvignon blanc growing on horizontal spurred cordons
but now (er
400 Conejos Espadin Anejo Mezcal Cabernet Sauvignon and the CuisheCrafted in Tlacolula, Oaxaca, 400 Conejos Anejo embodies artisanal mezcal making. Distilled from maguey Espadin within the confines of traditional copper stills, 400 Conejos Anejo undergoes a meticulous aging process in American oak barrels. The result is a fusion of flavors, including notes of vanilla and caramel with a velvety texture. FLAVOR Bold and flavorful on the palate, finding a perfect mix of smoky and woody vibes. There's a touch of sweet