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A delicious
Frédéric Magnien is based in his family domaine in Morey-Saint-Denis in the Côte de Nuits and is fast emerging as one of the most exciting
Delicious with lamb chops and stews
an unruly ‘bunch’ of varietals that came to be as a result of the wild frolickings of Criolla Chica and Muscat d’Alexandria in centuries past
One of Corsica's best producers
Cornas 2017, Mark Haisma Sparkling A deliciousMark Haisma is a long term friend of Charlie's, and thus a friend of the shop, and we're delighted to have got hold of some library releases of his wines! He's best known, having worked at Yarra Yering for a decade, for his beautifully pure Burgundies, but he also makes wines in Rhone. This is drinking beautifully a fresh and vibrant vintage, bags of brambly acidity giving it the stuffing to age brilliantly, not to mention the concentration of the 60
US$ 179.00
US$ 137.50
US$ 179.00
US$ 199.50
US$ 44.00