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Barrel Sample: 95-96
removing those that were behind in maturation
On the palate there is expressive and open flavours of honeyed lemon
wet earth and plumy black fruit
93 Points Decanter - Ruby red color
Sea Smoke 2021 Southing Santa Rita Hills Pinot Noir 1.5 Liter MAGNUM Grand Cru Champagne Barrel Sample: 95-96Winemaking: Hand harvested, clusters were sorted in the vineyard and then gently destemmed following an evening in our cold room. All jack stems were removed on the sorting table. Musts were cold soaked in open top fermenters for five days, and then inoculated with cultured yeasts to begin slow fermentation. Each tank was manually punched down two times per day, with a total maceration time of fourteen to eighteen days. Upon completion of primary
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