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The perfect way to try a range of varieties
sweet taste laced with a gentle citric acidity and a hint of molasses
Java delivers a mild
Ethiopian:
enjoyed by new and seasoned coffee drinkers alike for its citrus notes and hints of chocolate
Red Bourbon Processing Method:Natural The perfect way to tryRed Bourbon is one of the most popular coffee varieties in the world. with a creamy body and hints of sugar cane, raw brown sugar and nuts, bundled in a medium acidity and a floral aroma. Once a decadent treat for the sophisticated, Red Bourbon is for the lovers of the eccentric, the strong yet traditional. Net Weight: 16oz Ingredients: Coffee (whole beans or ground) Consume preferably within three months after roast date or one month after opening